Franchise

Open a Falafel House

Fresh Middle Eastern food, built for India — falafel, hummus, wraps, bowls and platters in a scalable franchise format.

Why Falafel House

Fresh food. Clear format. Strong demand.

Started in Goa and now serving Jaipur, Falafel House brings a focused Middle Eastern menu to a market ready for better fast food.

Fresh recipes, not frozen shortcuts

Vegetarian-friendly menu with wide appeal

Built for dine-in, takeaway and delivery

Modern brand with strong social presence

Formats

Lower investment, delivery-focused setup for fast scaling.

Space: 150 – 300 sq ft

Dine-in plus delivery format for malls, high streets and premium areas.

Space: 300 – 800 sq ft

Compact format for events, colleges and busy markets.

Space: 80 – 200 sq ft

Partner support

Practical support for setup, training, sourcing, launch and day-to-day operations.

Step 1

Kitchen setup

Layout, equipment list, workflow and launch-ready kitchen guidance.
Step 2

Training & SOPs

Staff training, prep methods, recipes, service process and daily checklists.
Step 3

Sourcing support

Vendor guidance for key ingredients, packaging and operational supplies.
Step 4

Launch support

Menu costing, branding, packaging, marketing basics and ongoing guidance.

Franchise inquiry

Send your name, city, phone number, investment budget and preferred model. We’ll get back with the next steps.